Dinner at Abbots Thorn
Five Course Dinner is served at
6.30pm in the dining room.
As we do not have a licence, please feel free to bring your own
wine.
(You do need to book in advance, dinner is not available on
Wednesday or Sunday)
£20.00 per person
All our meals are home-made and wherever possible we try to
include fresh local produce, this is just a sample of some of the delicious evening meals we serve
to our guests. Although we serve a set menu, we always ask guests if they have
any particular food dislikes and this is always taken into
consideration when planning menus. Vegetarian and special
diets are catered for upon request.
After your meal coffee, mints and liqueurs will be served in the
oak-beamed lounge for you to relax and linger over. It is our aim to make your meals at Abbots Thorn as enjoyable as possible.
Here are some sample menus...
A Fan of Melon served with Roast Yorkshire Ham
Braised Lamb Shanks in Rosemary Jus served on a bed of Garlic Mash, Savoy
Cabbage, Carrots and Green Beans
Homemade Honeycomb Ice Cream with Pears Poached in Red Wine
Cheese and Biscuits
Coffee, Mints and Liqueurs
Home-made Cream of Mushroom Soup with home-baked Rolls
Supreme of Chicken in a Wine, Cream and Tarragon Sauce, New Potatoes, Carrots,
Cauliflower and Broccoli
Chocolate Tart with Liqueur Oranges served with Pouring Cream
Cheese and Biscuits
Coffee, Mints and Liqueurs
Hot Cheese Cups Served with Crisp Melba Toast
Fillet of Pork with a Herb and Apricot Stuffing, wrapped in Smoked Bacon served
with an Apricot Sauce, New Potatoes, Green Beans, Courgettes and Glazed Carrots
Roulade of Fresh Raspberries and Cream
Cheese and Biscuits
Coffee, Mints and Liqueurs
Traditional Yorkshire Pudding with Onion Gravy
Roast Beef with mini Yorkshire Puddings and Horseradish Sauce, Roast Potatoes,
Roast Parsnips, Carrots and Cauliflower Cheese
Baileys Creme Brulee
Cheese and Biscuits
Coffee, Mints and Liqueurs